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Fresh Assistant – Butchery 8 applications

Overview: Our client, a leading supermarket is seeking a dynamic and motivated Fresh Assistant Butchery to join our team. The ideal candidate will possess a combination of technical skills, physical fitness, and a customer-oriented mindset to deliver exceptional service in our butchery department.

Key Responsibilities:

  • Assist in the daily operations of the butchery, ensuring high standards of hygiene and safety.
  • Handle and prepare meat products, following the specific layout and customer journey requirements.
  • Maintain personal grooming and hygiene standards.
  • Engage with customers, offering product recommendations and exceptional service.
  • Adhere to food handling and safety protocols, including segregation and storage of meat products.

Qualifications:

  • Experience: Minimum of 6 months post-training experience in a relevant field.
  • Education: Certification or qualification in hospitality.
  • Language Skills: Proficient in spoken English and Swahili.

Technical Requirements:

  • Knowledge of food handling basics, including segregation and storage.
  • Understanding of customer service principles with the ability to sell and engage customers.
  • Quick learner with problem-solving abilities.

Attributes:

  • Right attitude and willingness to learn the company’s ways of working and follow instructions.
  • Personal grooming and hygiene.

Apply Now!

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